Food Services
Our university offers nutrition services to all our students and staff. Food menus at our university are determined monthly by our presidency. In the cafeterias of City Campus, Seyitler Campus, Hopa Campus, Arhavi Vocational School, Yusufeli Vocational School and Borçka Acarlar Vocational School, 4-course meals are provided to our students for 15.00 TL by the contractor company. The prepared meals are prepared under the supervision of a food engineer.
In the canteens in all faculty, college and vocational school campuses, students and staff are provided with cheap, healthy and high-quality essential items. In order for our students and employees to receive service in healthy conditions, cafeterias are inspected at regular intervals by inspection and control commissions, and food scholarships are given to our students throughout our university from the budget of the Department of Health, Culture and Sports.
